ANDREW Wine: From an Organic, Sustainably Grown Vineyard in Paso Robles.
ANDREW – Paso Robles began in 2023, when Chris, Barbara and Phil Zorn — a Napa winemaker — set out to find the right vineyard. They found it in the ANDREW Vineyard in the Creston District, where they made their first vintage.
Named after Barb and Chris’s second son, ANDREW is majority female owned, family-run, and committed to doing good, using CCOF Organic and SIP Certified grapes and 100% solar-powered farming and production.
The label features Cody Grecco’s photography and like every matchbook, each ANDREW vintage is unique, expressive, and unmistakably Paso.
CCOF-Certified
ANDREW is rooted in a CCOF-certified organic vineyard in Paso Robles, where grapes are grown with care and without synthetic chemicals. This commitment to the land ensures each harvest reflects the vineyard's natural character, creating wines with purity and depth.
Solar Powered
ANDREW proudly sources it swine from a vineyard powered by 15 acres of solar panels. This commitment to renewable energy ensures a sustainable approach to winemaking while reducing environmental impact.
SIP Certified
ANDREW's vineyard in Paso Robles is SIP Certified, meeting rigorous standards for sustainability. This certification protects people, planet and prosperity, ensuring responsible farming and winemaking for generations to come.
Our winery is powered entirely by solar energy
Our Team
PHILIP ZORN
CHRIS & BARB NOLL
CODY GRECO
